Wednesday, 5 March 2014

At Yasuragi


I arrived yesterday at Yasuragi, and this was our lunch.
A beautiful salmon with tamarin sauce and wakame salad and pickled cucumbers ^^

What can I say but I like it here..
I was in meetings all afternoon, so I'm pretty much exhausted.. but we have 3 more days!!

I will post photos from our amazing dinner from last night too, maybe later today or tomrrow.

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